hai frds
Ingredients for Dry Fruit Ice Cream |
angeer dry fruit[fig] 6 milk[without water] 1/2lt sugar 250gr cream 100gr egg 4 essence 1/2 tsp colour 1/2 tsp |
Directions to prepare Dry Fruit Ice Cream |
1] first de coat and grind anjeer fruit to paste 2]beat yellow part of egg[no white] ,if u dont want egg to use ,use corn flour or 1/2 tsp baking soda 3]mix fruit paste with egg and sugar . 4] boil milk and cool to room temperature and add above mixture and also add cream ,essence and colour, then pour in vessel 5] then place this vessel in cooker pan with water in it and slowly cook till it is semi solid and cool, and now freeze it till it get tightens and now remove and grind it and serve in icecream bowls and freeze it for about 2 hrs Dry fruit ice cream is ready |
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