You Like Translate - Any Language

About Me (Bpsjptforyou)

Wednesday, January 5, 2011

DRY FRUIT ICE CREAM

hai frds


DRY FRUIT ICE CREAM: "

desserts,christmas desserts,easy desserts,italian desserts dessert,easy dessert recipes,simple desserts,french desserts,quick and easy desserts,recipes for desserts easy desserts to make,desserts recipes,dessert recipes healthy desserts,pumpkin desserts,delicious desserts dessert recipe,best dessert recipes,healthy dessert recipes chocolate desserts,dessert recipes easy,quick easy desserts





















Ingredients for Dry Fruit Ice Cream


angeer dry fruit[fig] 6

milk[without water] 1/2lt

sugar 250gr

cream 100gr

egg 4

essence 1/2 tsp

colour 1/2 tsp

Directions to prepare Dry Fruit Ice Cream


1] first de coat and grind anjeer fruit to paste

2]beat yellow part of egg[no white] ,if u dont want egg to use ,use corn flour or 1/2 tsp baking soda

3]mix fruit paste with egg and sugar .

4] boil milk and cool to room temperature and add above mixture and also add cream ,essence and colour, then pour in vessel

5] then place this vessel in cooker pan with water in it and slowly cook till it is semi solid and cool, and now freeze it till it get tightens and now remove and grind it and serve in icecream bowls and freeze it for about 2 hrs

Dry fruit ice cream is ready

No comments:

Post a Comment